
S Carter
POINTS TOTAL
- 0 TODAY
- 0 THIS WEEK
- 40 TOTAL
participant impact
-
UP TO12pounds of CO2have been saved
-
UP TO5.1poundsfood waste prevented
S's actions
Planning
Create a Weekly Meal Plan
I will reduce food waste and save money by planning a weekly menu of meals and ingredients for my household of 1.
Planning
Make Time for Meal Prep
I will set aside time to prepare meals in advance.
Storage
Be Smart About Food Labels
I will learn about food labels and not throw food out just based on the date on the package, but instead check the smell and color to see if it has gone bad.
Storage
Learn About Food Storage
I will learn about food storage and store food based on best practices to keep it from spoiling before it is used.
Cooking
Cook Just Enough
I will scale down the recipe of a meal to make just the right amount for my household of 1 so we eat everything up.
Planning
Track My Wasted Food
I will track the food that my household of 1 throws out so I can learn what we're wasting and why.
Planning
Sign up for Fridge Check Fridays
I will sign up for Fridge Check Friday emails, sent by Hennepin County but open to everyone, to prompt me to check my fridge for food that needs to be used up and for hacks on storing food to keep it fresh.
Planning
Keep a Food Inventory
I will take a fridge and pantry inventory to stay up to date with what I have at home before I go grocery shopping.
Planning
Find your meal planning personality
I will explore different meal plan techniques and choose one that works for my household.