Grace Li

I will learn about food storage and store food based on best practices to keep it from spoiling before it is used.

I will involve my 2 children in meal planning, prepping and cooking activities.

I will follow 1 food waste prevention bloggers and influencers to get continuous tips and reminders that I can add to my lifestyle to waste less food.

I will take a fridge and pantry inventory to stay up to date with what I have at home before I go grocery shopping.

I will download and use an app that helps me track and manage my food.

I will intentionally buy ugly produce at the grocery store, farmers market, or sign up for an ugly produce CSA box.

I will buy loose produce with a reusable bag or food from the bulk section to get the exact quantity I need.

I will resist the suggestion to buy the quantity advertised on sale and only buy what I know I will eat.

I will share information about food waste and the actions that I am taking on social media.

I will store vegetable scraps or bones in my freezer and use them to make veggie stock or bone broth. I will make 2 batches.