Lara Foley

I will resist impulse buys by eating a snack or meal before going grocery shopping. Those who grocery shop on an empty stomach spend 64% more than not-hungry shoppers.

I will rescue limp produce like leafy greens or carrots by soaking them in cold water or using them in recipes where appearance doesn't matter.

I will track the food that my household of 4 throws out so I can learn what we're wasting and why.

I will learn about food storage and store food based on best practices to keep it from spoiling before it is used.

will sign up for Fridge Check Friday emails, sent by Hennepin County but open to everyone, to prompt me to check my fridge for food that needs to be used up and for hacks on storing food to keep it fresh.

I will learn about what food is still safe to eat if portions have gone bad and make sure to utilize the edible portions if I can.

I will organize my refrigerator to maximize shelf life based on the temperature and humidity of different spots.