Lisa Lang
POINTS TOTAL
- 0 TODAY
- 0 THIS WEEK
- 271 TOTAL
participant impact
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UP TO19pounds of CO2have been saved
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UP TO9.7poundsfood waste prevented
Lisa's actions
Planning
Track My Wasted Food
I will track the food that my household of 2 throws out so I can learn what we're wasting and why.
Cooking
Set a Timer
I will set a timer to keep me on track with kitchen tasks and cooking and baking times so that I don't ruin food.
Storage
Learn About Food Storage
I will learn about food storage and store food based on best practices to keep it from spoiling before it is used.
Storage
Rotate My Foods
When I restock my fridge or pantry, I will put new items in the back and bring older items to the front to be used first.
Storage
Properly Store Veggie Snacks
I will put carrots and celery in jars filled with water to keep them fresh, crisp, and easy to grab for up to a week. I will properly store 2 veggie snacks.
Shopping
Eat Before Shopping
I will resist impulse buys by eating a snack or meal before going grocery shopping. Those who grocery shop on an empty stomach spend 64% more than not-hungry shoppers.
Participant Feed
Reflection, encouragement, and relationship building are all important aspects of getting a new habit to stick.
Share thoughts, encourage others, and reinforce positive new habits on the Feed.
To get started, share “your why.” Why did you join the challenge and choose the actions you did?
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REFLECTION QUESTIONStorage Learn About Food StorageDid you find that you were storing food incorrectly? Which items have you changed?
Lisa Lang 8/27/2024 9:37 AMI have been storing most of my food correctly. I will be changing how some of my fruits and vegetables are stored. -
Lisa Lang 8/23/2024 5:55 AMIt's going very well. I have even been thinking about how to avoid food waste while at the State Fair. -
Lisa Lang 8/16/2024 10:09 AMI have learned a lot about myself in doing this challenge. It really makes you stop and think when you have to throw old food away. Which is something that I never really liked doing in the past. I now have tools to help me not have food waste in the future. -
REFLECTION QUESTION
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REFLECTION QUESTION
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Lisa Lang 8/09/2024 8:21 AMIt is going pretty well. I am very conscious of what I buy and what gets thrown away.
I just don't know if I'm doing everything correctly. -
Lisa Lang 8/06/2024 8:26 AMIt's going good so far. I have never really given much thought about the amount of food that gets wasted. I am now way more conscious of this. -
REFLECTION QUESTION