Jody W

I will only purchase the items on my grocery list and avoid impulse purchases.

I will resist impulse buys by eating a snack or meal before going grocery shopping. Those who grocery shop on an empty stomach spend 64% more than not-hungry shoppers.

If I am missing an ingredient for a recipe I will find a substitute I have on hand and use that instead.

I will rescue limp produce like leafy greens or carrots by soaking them in cold water or using them in recipes where appearance doesn't matter.

I will take a fridge and pantry inventory to stay up to date with what I have at home before I go grocery shopping.

will sign up for Fridge Check Friday emails, sent by Hennepin County but open to everyone, to prompt me to check my fridge for food that needs to be used up and for hacks on storing food to keep it fresh.

I will download and use an app that helps me track and manage my food.